Living Michigan Family: Sharing Our Love of Michigan!

This is another Costco meal! If you are lucky enough to have this store near you, this will be easy. You will need: Costco grilled chicken with mozzarella ravioli (has 2 containers in package, I only made one). Rosemary Parmesan bread Garlic (I prefer organic) Olive oil Butter I started off slicing the bread into 1/2" slices.  This bread has so much flavor, I decided not to add garlic to the bread, but you could sprinkle some seasoning on the butter so you can fry it. Start heating the water for the pasta. In a frying pan, prepare the coating for the pasta.  Mince up 1-3 cloves of garlic,  about 1 teaspoon.  I made half the package, which serves 4-5.  Melt 1/3 sick of butter in the pan on medium heat.  Add the minced garlic. WATCH that garlic. With a spatula (I use a silicone, high temp spatula), stir the garlic/butter/olive oil mix every 30 seconds or so. As soon as the garlic starts turning brown, turn it off and stir one more time. P...

It is a cold, beautiful time here in West Michigan!  One of those types of days that makes you want something hot from the oven! We started the meal about 2 hours before sit-down time.  We purchased a beautiful meat from Costco. What: Pork Sirloin Tip Roast Cook Temp:  325 degrees F Cook Time:  1 hour 40 minutes Pre-heat your oven to 325 degrees F. I start off by cutting the end of the package of meat and draining the juice.  Once drained, place in a non-stick foil lined pan.  I have found the Non-Stick foil to be a huge key to making this really perfect. Get out your seasonings, next.  I start off with a dry-rub of Italian Herbs (in a grinder), Garlic Sea Salt (grinder), salt, Kirkland brand Organic no-salt seasoning, salt-free garlic and herb, and the a basil and garlic mix, lastly, brown sugar!  If you want to do this without touching it much, than put the sirloin top-down on the pan and season the bottom first.  Do all o...