RECIPE: Pork Sirloin Tip Roast
It is a cold, beautiful time here in West Michigan! One of those types of days that makes you want something hot from the oven! We started the meal about 2 hours before sit-down time. We purchased a beautiful meat from Costco. What: Pork Sirloin Tip Roast Cook Temp: 325 degrees F Cook Time: 1 hour 40 minutes Pre-heat your oven to 325 degrees F. I start off by cutting the end of the package of meat and draining the juice. Once drained, place in a non-stick foil lined pan. I have found the Non-Stick foil to be a huge key to making this really perfect. Get out your seasonings, next. I start off with a dry-rub of Italian Herbs (in a grinder), Garlic Sea Salt (grinder), salt, Kirkland brand Organic no-salt seasoning, salt-free garlic and herb, and the a basil and garlic mix, lastly, brown sugar! If you want to do this without touching it much, than put the sirloin top-down on the pan and season the bottom first. Do all of your spices, then add about 2 tablespoons